

Basil - Storage, Preservation and Pesto
Here’s my low down on basil. It doesn’t last all season, but the taste of basil is synonymous with summer. There are lots of different...
2 min read
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Mediterranean Rice Salad
Mediterranean Rice Salad Serves 2 1 cup rice (your choice brown or white) 1 T olive oil 2 small zucchini 1-2 T water ¼ cup fresh basil...
1 min read
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Restorative Cabbage Salad
Photo taken from Edible Communities, photo above not exact recipe Ingredients for dressing: 1 T Paul's hot sauce 1/3 cup vegetable oil 1...
1 min read
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Zucchini Fritters
Ingredients 4 cups shredded zucchini                   2 eggs 1 teaspoon salt                      ...
1 min read
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Coconut Butter Cauliflower
Despite being ridiculously easy, this dish was super flavourful and creamy. We were living with an abundance of cauliflower so it really...
1 min read
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Herby Summer Turnips & Radishes with Ricotta Spread
A relaxed yet elegant summer dish, perfect for sharing—warm roasted radishes and turnips tossed in tarragon-flecked garlic scape butter,...
3 min read
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Miso-Walnut Soba with Bok Choy
Ingredients: 10 ounces dried soba noodles 1 pound baby bok choy, trimmed and thinly sliced crosswise â…“ cup walnuts, toasted, plus chopped...
1 min read
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Rigatoni with Swiss Chard, Bacon and Cannellini Beans
Ingredients 1 lb rigatoni salt and pepper olive oil 8 slices bacon 2 garlic cloves 1 bunch of swiss chard red pepper flakes 1 T minced...
1 min read
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Rhubarb Scones
Ingredients 1 cup rhubarb (cut into 1/2" cubes) ½ cup + 2 tbsp, granulated sugar 2 1/2 cups unbleached all purpose flour ...
2 min read
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Sausage and Greens Soup
½ lb sausage  (Italian or farmer sausage) Brown and remove. 1 cup onion, green onions, or chives Sauté and return meat to soup pot. 4...
1 min read
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Spinach with Za'atar Olive Rice
1package chicken sausages ( from Central Park Farms ) ½ tsp. smoked paprika 1 tsp salt Freshly ground black pepper 3 Tbsp. extra-virgin...
1 min read
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Palak Paneer
Our favourite way to use an abundance of spinach. 1 onion (chopped) 1 lb paneer (cubed) 4 cloves garlic (chopped) 2 Tbsp grated ginger 2...
1 min read
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