Winter Squash Bars

Beat together:

2 cups winter squash (cooked, pureed)

1 ½ cups sugar

¾ cup oil

4 eggs

1 tsp vanilla

½ salt

Then add and mix in:

1 cup flour

1 cup whole wheat flour

2 tsp baking powder

1 tsp baking soda

1 tsp ground cinnamon

1 cup choc chips (not in picture but of course makes it so much better)

Pour into greased cookie sheet. 

350F for 25 -30 minutes. 

Recipe from Simply in Season